•  Governance & Management

•  Design & Development of a  Community Garden

• Designing an edible garden

• Getting started in the veggie garden

• Growing vegetables in small spaces

• Edible plants to grow at home

• Making and maintaining soil health

• One recipe, two meals

• Batch cooking & meal prep

• Cooking with the seasons

• Turning vegetable scraps into stock

• Pickling, fermenting and preserving

• Zero waste cooking​

• Herbal infusions and tea making​

• Setting up a Community Garden

• Compost Hubs

• Make wicking beds from recycled materials

• Beginner & advanced composting

• Worm farms and bokashi bins

• Propagating plants from cuttings​

• How to save and germinate seeds

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